Hors d’oeuvres and Canapés

Prinzo Fine Catering offers a wide assortment of hot and cold hors d’oeuvres and canapés for your special event or function. The options listed below represent some of our more popular choices, however, we can work with you to customize your selection and create a special and unique variety that is perfect for your occasion.

Cold

  • Mini Bruschetta
  • Matane Shrimp with Dill Dressing on Rye Rounds
  • Smoked Salmon Mousse on Cucumber Rounds
  • Prosciutto with Melon
  • Artichoke heart, Black Olive, Sundried Tomato Tapenade on Crostini
  • Assorted Sushi Rolls– California, Crab, Vegetarian
  • Genoa Salami Cornucopia stuffed with Manzanilla Olives
  • Vegetarian California Rolls
  • Fresh Fruit Kebabs
  • Avocado with Crab Herb Dressing
  • Assorted Paté
  • Tri-coloured Seafood Mousse– smoked salmon, spinach, scallops
  • Peppered Alberta Striploin with Cornichons & Creamy Horseradish
  • Cherry Tomato with Spicy Olive Tapenade

Hot

  • Honey Horseradish Shrimp wrapped in bacon
  • Pear and Brie wrapped in phyllo
  • Curried Bay Scallops with Dijon Cream in vol au vent
  • Breaded Parmesan Hearts
  • Spanikopita
  • Spicy Thai chicken satays
  • Teriyaki Beef Kebabs
  • Assorted Mini Quiches
  • Mini Crab Cakes
  • Springrolls
  • Mini Beef Wellington